Company: First Watch
Posted on: November 22, 2021
The cook positions include Plate, Middle, and Egg and Salad
Specific duties are different for each station. However, generally,
staff in these positions prepare food for the guests using recipes
meeting our guidelines for food preparation and service.
In addition, Cooks:
Ensure that all menu items ordered by guests are prepared
Meet the standard of food delivery within ten minutes of the
Maintain the cleanliness, sanitation levels and safety of the
Helps keep the kitchen properly stocked, prepared and organized
with food at all times.
Perform end-of-the-day clean-up responsibilities.
And other duties as assigned.
**Must be 18 years of age.**
*Weekend Availability Required*
Must have reliable transportation Qualifications &
Effective oral communications skills.
Lifts moderate to heavy weights on an occasional basis.
Any and all certifications when applicable.
The Employees enjoy: -
A daytime schedule with no night shifts -- ever - Competitive pay
(Commensurate with experience)
Excellent training We try not to take ourselves too seriously, but
there are a few things we look for in our employees:
Passion for fresh food and customer satisfaction
Unfailing work ethic and integrity
Professional presentation and demeanor Ozark Endeavors, LLC-
Franchisee of First Watch
Keywords: First Watch, Fayetteville , Cook, Hospitality & Tourism , Fayetteville, Arkansas
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