Plant Quality Systems Manager
Company: Refresco
Location: Joplin
Posted on: March 1, 2026
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Job Description:
Make a Difference in YOUR Career! Our vision is both simple and
ambitious: to put our drinks on every table. We are the leading
global independent beverage solutions provider. We serve a broad
range of national and international retailers as well as Global,
National and Emerging (GNE) brands. Our products are distributed
worldwide from our production sites in Europe, North America, and
Australia. Although our own branding may not appear on the labels
of the beverages we produce, there is a good chance you are reading
this while sipping one of our drinks. Our ambition is to
continually improve and it’s what keeps us at the top of our game.
We are solutions-based. We are innovative. We seek out new
challenges and conquer them. This is our company ethos, but it’s
our people’s too: Refresco is at the cutting edge of a fast-moving
industry because we have passionate people pushing the boundaries
of what’s best. Stop and think: how would YOU put our drinks on
every table? Position Description Reporting to the Manager Quality,
the Manager Quality Systems will be responsible to take a
leadership role in implementing, executing, verifying, and
validating the local Quality Management System. In addition, they
will assume direct responsibility for compliance with the Food
Safety and Modernization Act and food production licensing,
certifications, and registrations are current. Essential Job
Functions: Adhere to and ensure compliance to all health and safety
policies/procedures, Good Manufacturing Practices (GMPs) and adhere
to the required personal protective equipment (PPE). Adhere to and
ensure compliance to food quality and food safety guidelines per
Refresco, Customer and/or governing bodies (ex. SQF) standards.
Responsible for complying with FDA, state/city regulations,
Refresco quality policies, GMP's, HACCP, Allergen, Kosher, etc as
well as other regulations required. Provides guidance and training
on work standards and expected outcomes. Overall plant owner for
quality systems which includes document control and quality data
collection applications. Responsible for supporting and maintaining
compliance with third-party food safety and quality certification
requirements, including the implementation and continual
improvement of the facility’s food safety and quality management
systems. Responsible for the development, implementation,
maintenance, and continuous improvement of the SQF System and
ensuring compliance with all relevant food safety and quality
requirements. Overall plant owner for audit systems which includes
internal audits and external audits. Will audit and verify with the
local team to ensure quality systems comply per Refresco corporate
guidelines. Plant owner for quality project to ensure proper
documentation has been completed such as validation and
verification protocols. Work with internal team to ensure proper
support for local site application which includes support, design,
development, test and implementation for document control and
quality data collection systems. Work with internal customers to
ensure proper new product or revised products are set up and
implemented into quality data collection systems. Identify
opportunities and implement solutions for process improvements for
local quality systems. Drive efforts to improve quality system
programs such as pest control, GMP, document control, maintenance,
etc, as defined per GFSI and FDA. Champion governance, alignment,
and communication of Best Practice for quality systems. Provide
second level support to Quality Manager for day-to-day operations.
Champion for local quality systems programs such as HACCP, CAPA,
GFSI, FDA, Customer requirements, etc. Revise and update local
policies as needed which includes development and upkeep of
validation protocols. Additional functions and requirements may be
assigned by manager as deemed appropriate. Required Skills:
Proficient in Excel, Word, SAP and Power Point. Ability to analyze
and solve problems, results oriented. Organized and
detail-oriented, adaptable to change. Able to read and understand
metric system. Competencies: Leadership: Foster a culture of
empowerment by building relationships based on trust, lead
courageously on a day-to-day basis, and inspire growth with a clear
and ambitious vision that guides the collective effort toward
success. Problem-solving: Capacity to identify and resolve
production issues quickly and effectively to minimize downtime and
optimize output. Decision-making: Aptitude for making sound
decisions under pressure, considering factors like cost, quality,
and time constraints. Communication: Strong communication skills to
liaise with other departments, suppliers, and stakeholders, as well
as to provide clear instructions to teams. Education and
Experience: A bachelor’s degree in quality management or a related
technical discipline is strongly preferred. A minimum of 5 years of
progressive experience in Quality Assurance or Quality Control
within a fast-paced manufacturing environment, preferably in the
food or beverage industry. Demonstrated experience in the
successful implementation, management, and continuous improvement
of Quality System Software. In-depth understanding of Global Food
Safety Initiative (GFSI) standards, such as Safe Quality Food (SQF)
or FSSC 22000, with hands-on experience managing compliance and
audits. Proven experience working with real-time data collection
systems to monitor and analyze production processes. Working
Conditions: Visual/Sensory – This position requires attention to
detail, requiring attention with one or two senses at a time. Work
environment – Work and environment fasted paced, requiring ability
to remain focused under pressure. Climate: This position requires
the incumbent to have the ability to work in ambient hot and/or
cold seasonal environments. Mental Stress: There is pronounced
pressure from deadlines, production quotas, accuracy, or similar
demands. Travel Requirements: Travel (up to 50%) Physical
Requirements: R = Rarely (0-15%) O = Occasionally (16-45%) F =
Frequently (46-100%) Physical Demand R O F Stand or Sit X Stoop,
kneel, crouch, or crawl X Lifting or Carrying up to 20 lbs.
(minimum lbs. lifted 5 lbs.) X Carry weight, lift X Walking X
Driving X Climb (stairs/ladders) or balance X Other Duties: This
job description is not designed to cover or contain a comprehensive
listing of activities, duties or responsibilities that are required
of the employee. Duties, responsibilities, and activities may
change, or new ones may be assigned at any time with or without
notice. A Career with Refresco Refresco is passionate about
empowering leaders who reflect our core values and live by our
leadership behaviors. These behaviors encourage effective
leadership within the business, and focus on leading courageously,
empowering individuals, and driving company growth as one team.
Joining our team as a people manager means you’ll be encouraged to
evolve as a leader who prioritizes the success of both you and your
team, to deliver results, whilst bringing your authentic self to
work. Refresco Beverages US Inc. offers the following competitive
pay and comprehensive benefits: Medical/Dental/Vision Insurance
Health Savings Accounts and Flexible Spending Accounts Life and
AD&D Insurance, critical illness, hospital indemnity, and
accident insurance Short-term disability and long-term disability
Pet Insurance Legal Benefits 401(k) Savings Plan with Company Match
12 Paid Holidays Vacation Days and Paid Sick Time Off Days
Well-being Benefit Discount and Total Reward Programs Join Refresco
TODAY and enjoy a rewarding CAREER! Any employment agency, person,
or entity that submits a résumé to this career site or a hiring
manager does so with the understanding that the applicant's résumé
will become the property of Refresco Beverages US, Inc. Refresco
Beverages, US Inc., will have the right to hire that applicant at
its discretion without any fee owed to the submitting employment
agency, person, or entity. Employment agencies that have agreements
with Refresco Beverages US, Inc., and have been engaged in a search
shall submit a résumé to the designated Refresco recruiter or, upon
authorization, submit a résumé to this career site to be eligible
for placement fees. Refresco Beverages US Inc. is an Equal
Opportunity Employer. All qualified applicants will receive
consideration for employment without regard to race, color,
ancestry, religion, sex, national origin, sexual orientation, age,
marital status, disability, gender identity, gender expression,
Veteran status, or any other classification protected by federal,
state, or local law. Equal Opportunity Employer This employer is
required to notify all applicants of their rights pursuant to
federal employment laws. For further information, please review the
Know Your Rights notice from the Department of Labor.
Keywords: Refresco, Fayetteville , Plant Quality Systems Manager, Science, Research & Development , Joplin, Arkansas